Gypsum for Root Crops: Preventing Cracking and Improving Shape
Root crops are among the most reliable and versatile vegetables grown in fall gardens. Carrots, beets, radishes, potatoes, and turnips are staples for both commercial growers and home gardeners because they store well, provide excellent nutrition, and thrive in cooler weather. Yet root crops are also prone to a common set of problems: cracking, poor […]